Top with shredded cheddar cheese and bake for a couple more minutes, until the cheese is melted. Bake until the tater tots are browned and crispy. Spread the mixture out into a greased baking dish and place the frozen tater tots on top of the beef mixture in a single layer. Let the mixture cook for another 5 minutes to thicken the sauce. Mix rotel with the juices, taco seasoning and drained corn into the ground beef. Drain the grease and return the meat to the skillet. Ground beef is browned in a large skillet over medium heat. Before baking, cover the baking dish and freeze until you are ready to bake. Add refried beans, salsa, olives, and green. Stir in water and taco seasoning cook, stirring often, until thickened, about 2 minutes. Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes drain grease. Add the tater tot mixture to the baking dish and lightly pat the mixture down. Spray a 9x13-inch baking pan with cooking spray. Pour about 1/3 of the enchilada sauce into the bottom of the prepared baking dish. You can prepare it ahead of time as well or even freeze it for another day. Preheat oven to 375 degrees F (190 degrees C). And while the weather here is still not cool enough for the fall season yet, this casserole is so easy to prepare that I like to make it any time of the year. Stir together the chicken, tomatoes, soup, onions, garlic, and 1 cup cheese. Casseroles are the perfect colder weather meal. The perfect meal to start off the fall season. Drain off excess fat and return to skillet. Topped with crispy tater tots and melted cheddar cheese, this casserole is warm and filling. Add the ground beef and the onion to a 12-inch skillet, brown meat until thoroughly cooked. Taco seasoned ground beef with tomatoes and green chilies and canned corn. Add the remaining Mexican cheese over the casserole and return to oven until the cheese is melted, about 5 minutes.Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Bake in the preheated oven for 40 minutes. Add the tater tots on top and pour the remaining enchilada sauce over.ĥ. Add in the garlic and vegan ground beef, break apart with a wooden spoon as it cooks, about 5-6 minutes. In a large nonstick skillet/pan over medium heat saute the onions and oil with a pinch of salt and pepper for 3-5 minutes until softening. Add the beef mixture to a large mixing bowl. Taco Tater Tot Casserole Spend with Pennies. A lovely twist on the classic tater tot casserole, this Mexican Tater Tot Casserole is a mixture of taco meat, beans, corn, and cheese topped with tater tots. corn kernels, taco seasoning, cheddar cheese, tater tots, olive oil and 3 more. Drain the fat, and stir in the taco seasoning to coat. Victory’s Taco Tater Tot Casserole Life with Susan. Stir well (keep skillet on a medium-low heat) Then pour in enchilada sauce. Next, sprinkle two tablespoons fajita seasoning onto beef. Once browned, drain excess grease then return meat to skillet. In a large skillet, over medium heat, brown ground beef along with onion and garlic. Add the ground beef and onion to a large skillet and cook, breaking the meat up as it cooks, until the beef is cooked through. Step 1 Directions: Preheat oven to 350F degrees. Cook and simmer until liquid reduces, about 2 minutes. Add the ground beef mixture to the baking dish and press the mixture into a solid, even layer. Preheat oven to 375° Grease a 9x13 casserole dish. Spray a 9×13 baking dish with non-stick spray. Reduce heat to medium low and add taco seasoning and undrained diced tomatoes with chiles. Pour about 1/3 of the enchilada sauce into the bottom of the prepared baking dish. Combine the ground beef mixture in a large bowl with about 3/4 of the Mexican cheese blend and stir to combine.Ĥ. EASY 4. Add the onion, garlic, taco seasoning mix, corn, green chiles, and black beans to the ground beef cook and stir another 10 minutes.ģ. Cook the ground beef in a skillet over medium heat until completely browned, 5 to 7 minutes. Prepare a 9×13-inch baking dish with cooking spray.Ģ.
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